2 Cups Flour
Sprinkling of dry garlic flakes
1 tsp salt
2 Tbsp butter
Hot water
Put all ingredients in a bowl except water.
Pour water over until a non sticky but doughy texture is achieved
Pull small dumplings off and roll flat
Fry in a dry pan one minute each side
Reheat in micro or keep warm in oven
Enjoy with a good curry
